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Our carefully curated menu, designed to elevate any occasion, showcases a delightful array of proteins that promise to tantalize your palate and leave a lasting impression. Each dish is expertly crafted using the finest ingredients, ensuring a symphony of flavors that will captivate every guest.

Oak wood smoked prime filet mignon with house seasoning

Oak wood smoked prime filet mignon house seasoned and carved on site

Prime cut dry aged ribeye steak

Prime ribeye steaks grilled on oak wood with house marinade

Hickory Smoked Chicken

Hickory smoked chicken with Red Hills white sauce or Georgia peach bbq sauce

Smothered Chicken Breast

Chicken breast smothered in garlic white wine sauce with melted havarti cheese

Southern Crispy Chicken

Southern crispy fried chicken brined 48 hours battered and served golden brown

Center Cut Pork Chops

Fried center cut pork chops lightly seasoned and battered 

Stuffed Pork Chops

Wild mushroom and sage stuffed pork chops

Pork Tenderloin

Cherry wood smoked prime pork tenderloin with maple, bourbon, pepper jelly glaze

Nashville hot chicken breast

Expertly fried to a crispy golden perfection, creating a tantalizing contrast between the crunchy exterior and the juicy, tender meat within. Then generously coated in a fiery hot sauce that packs a punch.

*Terms and policies-

We price each menu separately so once you have selected your options we will send a formal quote with full pricing. We do not itemize. Our pricing is done per plate. Services covered will be listed. A 25% deposit is required to hold an event date. Full payment is due 7 days prior to event date. A contract will be sent to be signed detailing menu and setup.

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